This new design is suitable for significantflowrates up to 30 t/h.
The smart double profile ensures the transfer of a wide range of chocolates, from the highest grades to the most sweetened. It also prevents the separation of dry and fat masses.


  • Black chocolate
  • Milky
  • White
  • Praline
  • Cocoa mass
  • Cocoa butter
  • Vegecao…

Flow rate

1 to 30 t/h

Main benefits

  • Independant heating jacket
  • Protection of the chocolate
  • Pumping performance

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